Kimchi is a healthy cuisine with numerous established benefits, in addition to being delicious. Kimchi is high in fiber, vitamins (B, C, beta carotene, and so on), and other minerals. Kimchi is a live food because of the fermentation process! It contains beneficial lactic acid bacteria (probiotics). Furthermore, because fermentation decreases the carbohydrates found in vegetables, kimchi is low in sugar and calories.
Related Facts
In 1963 a cat went to space
The 21st century's antibiotic will be a probiotic.
Hodor Can Be Said in 70 Different Ways
What Are the Chia Seeds' Nutritional Values?
Hong Kong's culture is a hybrid of Chinese and Western influences.
beagles need regular grooming
Cashew nuts are toxic
In Taiwan, white symbolises death and is worn at funerals
Broccoli contains more vitamin C than an orange.
Bali has one of the highest densities of spas in the world.
It is one of the world's tiniest countries.
You are more likely to overlook Mount Fuji.
It is untrue that vitamin D supplements cause people to lose weight.
Raw Materials Are Used
The term "soufflé" is the past participle of the French verb "souffler."
Starbucks has a 10-minute rule they have to follow.
Indonesia boasts the most 'young' people in the world.
Ferrari did not come up with the trademark red colour.
Laotians consume more sticky rice than any other country on the planet.
They are poor at concealing your feelings!
Mexicans Are the Most Hardworking People
Stonehenge was constructed over several millennia in stages.
There are over 1,000 windmills in the Netherlands
the famous petra tresury is actually a graveyard
How Do You Capture Sound Waves?