Seafood was the most prevalent source of protein for Vikings, which makes sense for seafarers. They also ate animals such as horses, cattle, sheep, and poultry. The most prevalent seasoning was salt, which was also used to preserve meat for lengthy periods of time. Smoking was another popular method of seasoning and preserving meat, however, spices from other countries were also employed as seasoning. The Vikings cultivated their territories as well, planting rye and wheat for bread and oats for ground meal. They also farmed fruits and vegetables, however archaeologists believe the quality of their farming was poor.
Related Facts
It is the world's first country to have a female prime minister.
Unlike cotton, microfiber does not leave lint or scratches.
Emotional memories are not always affected by alzheimer's disease.
One of the most memorable moments in 'Pretty Woman' was improvised.
Did you Know? Dracula Was Inspired By A Nightmare.
Cures urinary issues
What Is the Distinction Between Caramel and Butterscotch?
One-third of the Netherlands is under sea level
Chia can be beneficial to babies.
Did you Know? There is a 100 years "young" Dancers
The average customer goes to Starbucks six times a month.
Make your own clip-in extensions clip-ins at home.
The Inuit diet is spreading quickly.
The Welsh flag's origins
Lamborghinis were originally tractors, and they are still manufactured today.
No One Knew! Peter Parker's Parents Worked for S.H.I.E.L.D.
Did you Know? Indian Constitution is a living document
Pune was regarded as a Paradise for Pensioners.
Sunflower is an Edible Flower.
Did you Know? Good Marketing helped make champagne a New Year's Eve Tradition.
Hindi is a direct descendant of Sanskrit, an ancient Indian language.
80% of mammals in Australia are endemic.
Another proof that reinforces the fact that the origin of the Tandoori chicken took place in the Harappa Civilization
Before Charlotte, Anne and Emily were able to locate a publisher.
Hodor Can Be Said in 70 Different Ways